What are some things to remember for working at starbucks?
So I just got the job at starbucks and Im on training and learning how to open in the morning but there is just too much to remember.
(for example- when pastries expire, how to calliberate expressos, when teas expire, how to remember how many shots, syrups go into drinks etc) can someone plz fill me in with answers? extra tips would be gladly appreciated. Thanks!!
Filed under: Starbucks
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