Can they also make Caffe Latte? Cappucino? Do they extract coffee cream as they make the espresso? Do they foam milk?

17 Year old Azza Kindred, Competition Barista for Oomph! Coffee, Tasmania Australia shows us a glimpse of a day in the life of an Australian barista.

I just want to make a latte like I get at coffee shops. I'm assuming just hot milk will do in place of steamed milk? But alot of the machines I see are....confusing. Whats the best machine I can buy while still staying wallet friendly?

This is my favorite latte from starbucks and they are going to stop making them soon because there holiday drinks. So how can i make it and what do i need to make it?

O ya can you also show me where can i find the choclate shavings they put on top of it?
Thank you so much ahead of time!

I normally grab a small latte to sit around and study, but my qualm is the weakness of the coffee. The truth is I only go to Starbucks because of the seating outside of home with a cup of caffeine. If the other coffee places near me had comfy seating, I would be there instead. However, I didn't go today. Anyone notice an improvement, or did the training turn out to be lip service?

What is the difference? I just got a machine (expresso, coffee, and milk steamer/frother) and want to know how I can make a Latte (and use the flavor syrup I bought), a French Vanilla Cappuccino, and a White Chocolate Mocha.

I am considering buying an espresso machine for my dorm room next year, yes my dorm room. My college's coffee shop is disgusting. They use pre-ground Folgers for the espresso, among many other things. I've been a barista for two years and know the difference between a really good latte and one that tastes like mud, so quality is important to me.

What is a good, relatively inexpensive (less than 0) espresso machine with a steaming wand that I could buy?